tag:blogger.com,1999:blog-8245623058925825960.post6765089734085284048..comments2024-02-14T03:35:27.776-05:00Comments on ZOE: Pasta with caramelized leeks and feta cream sauceZoehttp://www.blogger.com/profile/03407244141022056903noreply@blogger.comBlogger22125tag:blogger.com,1999:blog-8245623058925825960.post-38065128996352213362010-04-14T17:05:11.214-04:002010-04-14T17:05:11.214-04:00I love the feta cream sauce! Thank you for sendin...I love the feta cream sauce! Thank you for sending this in for the 5 Star Makeover!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-67536848157355244572009-06-30T09:47:54.009-04:002009-06-30T09:47:54.009-04:00Sinfully delicious! Thanks for sharing with Prest...Sinfully delicious! Thanks for sharing with Presto Pasta Nights. Hope to see your delicious and gorgeous dishes more often.Ruth Danielshttps://www.blogger.com/profile/11173472189049022779noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-42746218543937263502009-06-24T16:10:03.648-04:002009-06-24T16:10:03.648-04:00This recipe is Awesome! How can I follow your reci...This recipe is Awesome! How can I follow your recipes?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-45533428305983272692009-06-21T19:35:35.660-04:002009-06-21T19:35:35.660-04:00Oh, man, that sounds so good! I've got to fin...Oh, man, that sounds so good! I've got to find a way to veganize this recipe.Hannahhttp://www.bittersweetblog.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-35014882779530177982009-06-21T15:41:20.179-04:002009-06-21T15:41:20.179-04:00I love leeks, and I also shy away from dishes call...I love leeks, and I also shy away from dishes calling for lots of heavy cream. Have you tried fat free half and half? It's not natural... but it is a lot less fat/calories than heavy cream!Erinhttps://www.blogger.com/profile/16431697411930332651noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-23799609999814027142009-06-21T09:11:15.233-04:002009-06-21T09:11:15.233-04:00That looks amazing! And you had a great idea to us...That looks amazing! And you had a great idea to use feta in your sauce!Karinehttps://www.blogger.com/profile/14646858297455615331noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-27107696544028297642009-06-21T01:41:25.898-04:002009-06-21T01:41:25.898-04:00Oooh this is what I'm having for lunch tomorro...Oooh this is what I'm having for lunch tomorrow, thanks!deborahhttp://therecoveringvegetarian.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-40866138904592052662009-06-20T21:45:00.263-04:002009-06-20T21:45:00.263-04:00I rarely use cream too, I just can't bring mys...I rarely use cream too, I just can't bring myself to do it! Love the pasta, feta is my favorite and it sounds perfect with the leeks!Kerstinhttps://www.blogger.com/profile/14728395609823086751noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-27080819360646010572009-06-20T12:28:53.080-04:002009-06-20T12:28:53.080-04:00Great recipe and good idea. I love using leeks or...Great recipe and good idea. I love using leeks or even shredded zucchini to make pasta "creamier". Sounds weird, but it definitely works.Cucinistahttps://www.blogger.com/profile/05007118581119368523noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-29399081269703231742009-06-19T16:03:27.515-04:002009-06-19T16:03:27.515-04:00this recipe is so "me", I'm surprise...this recipe is so "me", I'm surprised I didn't write about it first...Justinhttps://www.blogger.com/profile/18109997692267088407noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-16260615430621097262009-06-19T15:16:41.097-04:002009-06-19T15:16:41.097-04:00This sounds wonderful. I just bought a bunch of l...This sounds wonderful. I just bought a bunch of leeks so I might have to give it a try.The Food Hunterhttps://www.blogger.com/profile/13813307597564913781noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-75131292403653892762009-06-19T12:48:41.945-04:002009-06-19T12:48:41.945-04:00What an awesome pasta dish! I'm the same way ...What an awesome pasta dish! I'm the same way about cream...I just can't do it. I made a cream sauce out of cashews recently, it was delicious!!<br /><br />Love the blog! Your photos are beautiful and you've got some great recipes posted! Found you on Leftover Queen FFF! :)Aggiehttps://www.blogger.com/profile/03451182703879467739noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-44802991045742407212009-06-19T09:35:16.291-04:002009-06-19T09:35:16.291-04:00I never use heavy cream in recipes. Instead, I us...I never use heavy cream in recipes. Instead, I use half and half or almond milk, This looks great - the cream wouldn't even be missed.Joannehttps://www.blogger.com/profile/17133232352924060797noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-26129774261825271412009-06-18T19:31:27.519-04:002009-06-18T19:31:27.519-04:00Yum - me likey.
This looks amazing and as you kn...Yum - me likey. <br /><br />This looks amazing and as you know, I love love working with and eating leeks.<br /><br />I will definitely try it. Maybe I would add some bacon/lardons (what can I say, I’m from Alabama) ;)<br /><br />As usual, the photography is great but if I had to pick, I'm going with pic #2.Reginald @ Ceramic Canvashttp://www.ceramiccanvas.comnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-84052107705300969282009-06-18T17:19:48.611-04:002009-06-18T17:19:48.611-04:00This looks fabulous! Bookmarking right away.This looks fabulous! Bookmarking right away.Maggiehttps://www.blogger.com/profile/04548578181174543021noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-41951643441068254532009-06-18T14:48:16.937-04:002009-06-18T14:48:16.937-04:00Zoe...you crack me up! I loved that you craved 2% ...Zoe...you crack me up! I loved that you craved 2% fat milk and looked at it as a treat! <br /><br />This looks divine! I'm not big on cream either, so thanks for adapting it for us!<br /><br />Hugs to you!Winchester Manorhttps://www.blogger.com/profile/07381226107593087108noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-71829950022968825472009-06-18T12:41:37.696-04:002009-06-18T12:41:37.696-04:00Believe it or not, I dislike alfredo and most crea...Believe it or not, I dislike alfredo and most cream sauces. This one looks lovely and right up my alley, though! Pretty pictures!Corihttps://www.blogger.com/profile/07813880019005765729noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-24877457363058968622009-06-18T12:38:52.992-04:002009-06-18T12:38:52.992-04:00This looks beyond amazing. I cannot wait to try th...This looks beyond amazing. I cannot wait to try this!!!Nutmeg Nannyhttp://nutmegnanny.wordpress.comnoreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-80135110066857669692009-06-18T11:45:16.503-04:002009-06-18T11:45:16.503-04:00Zoe, what a clever idea in making the sauce. I to...Zoe, what a clever idea in making the sauce. I too get tired of the heaviness that cream gives to pasta dishes (and I LOVE pasta). Thank you for the tip. I think I'll try it.Teresa Cordero Cordellhttps://www.blogger.com/profile/00738980943031027746noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-4817359870568463382009-06-18T11:32:19.477-04:002009-06-18T11:32:19.477-04:00Feta cream sauce - this looks AMAZING. Great phot...Feta cream sauce - this looks AMAZING. Great photos.Pamhttps://www.blogger.com/profile/05776870904791768530noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-87008950417492634602009-06-18T10:42:52.200-04:002009-06-18T10:42:52.200-04:00wow feta cream sauce sounds greatwow feta cream sauce sounds greatChristo Gonzaleshttps://www.blogger.com/profile/07593498830764421725noreply@blogger.comtag:blogger.com,1999:blog-8245623058925825960.post-2790309675167949482009-06-18T06:14:28.462-04:002009-06-18T06:14:28.462-04:00That looks amazing. I'd like it with more chee...That looks amazing. I'd like it with more cheese though - maybe I'll try it, but with more cheese topping.David Stockhttp://investools-scam.blogspot.com/noreply@blogger.com