I was perusing the farmers market during my lunch break the other day, as I often do, and spotted these gorgeous juice-filled figs. They are wonderful sweet or savory. A great savory party appetizer could be a grilled fig topped with goat cheese. However, for a simple dessert you don't have to think about, halve the figs and drizzle with honey. It's is a refreshing, sweet summer dessert without the oven heat.
What is your favorite oven-less dessert?
Macerated strawberries in some balsamic vinegar are a serious favorite of mine. I do love figs though...I haven't seen them around this summer as often as I'd like!
ReplyDeleteBeautiful! Love the simplicity of this! :)
ReplyDeletemm, I'm expecting figs in our CSA soon and will have to try this.
ReplyDeleteReally, probably just a nice ripe and juicy orange. I literally savor them.
Love the simplicity of this...the figs look so yummie with a touch of honey :-)
ReplyDeleteI've never had a fig...I need to bite the bullet, er fig and just give it a try!
ReplyDelete~ingrid
I've been eyeing the figs at my market for a a couple of weeks now - you've inspired me!
ReplyDelete